NS Feb 19th- notes about food
Looks like we're going ahead with class tomorrow! Our guest teacher Lisa is a friend of mine and I'm excited for you to meet her! We do need to accommodate some allergies, especially nuts, legumes, and sesame, tomorrow. To keep them safe, Lisa's asked that we wash or wipe hands and surfaces before beginning class and hold off on lunch until after she's finished her program for us. They'll plan to leave with plenty of time for us to eat. Thanks for your support! Let me know if you have any questions.
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